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Stirred-tank fermenter

Stirred-tank fermenter

Stirred-tank fermenter for biological methanation

Highlights:

  • cooling and heating option
  • operation up to 3,5 bar
  • gassing stirrer for maximization of the gas-liquid-interface
  • adsorption path for the production of strictly anaerobic conditions

 

Contact:

Thomas Trabold, M. Sc.

  • Organization: Department of Chemical and Biological Engineering
  • Working group: Lehrstuhl für Energieverfahrenstechnik
  • Phone number: 0911/5302-9027
  • Email: thomas.trabold@fau.de